Food industry sector

100% plastic storage systems are the hygienic first choice of all modern food service operators. The Hi-impact, Non-toxic plastic composition means that it is entirely safe for the storage of food and ingredients, even in 'direct contact' applications. Temperature resistance to -40oC makes it as suitable for Cold Room as Dry Store environments.

For these reasons products are used throughout some the UK and Europe's finest Hotels, Restaurants and Bars, as well as countless Fast Food outlets, Food Processing plant, Butchers, Fishmongers, Greengrocers, Bakers, Pubs, Cafes and Night Clubs.


Here are some of the benefits that all plastic storage systems enjoy when compared with conventional wooden or metal shelving systems:


  • Lighter and more pleasant to handle;
  • Nothing to Rot or Rust;
  • Resistance to -40oC - Ideal in Cold Rooms;
  • Wipes clean in seconds;
  • Does Not Harbour Bacteria or Moisture;
  • Plastic castors mobilise all static units.

Products are supplied in a CKD kit form, in a choice of 4 standard colours (Beige/Cream, Red, Yellow or Blue) and 9 size options. The kit is ready for use 5 minutes after arrival - on site assembly requires no tools. The open slat design promotes and enhances air flow, so prolonging shelf life of food products.


Although light and pleasant to handle products are extremely durable and has a load bearing capability of 400 Kg/M2. Ideal product applications include: Cold Rooms, Dry Stores, and Kitchens, Food Production lines, Walk-in freezers, Abattoirs, meat and Fish Processing plant.